When interesting recipes come along, it would be shame if I didn´t share it with you.
The first recipe of South African Rusks I wrote in Slovak, as my friend asked me to translate it for her from english. That is actually where I got the idea to start this blog.
In Slovak: Rusks – Juhoafrické sucháre
In English: South African Rusks – great breakfast or snack
Somehow, through that I want my kids to eat little healthier, I started to look for recipes with different ingredients. One of it is a spelt flour that I like to use when baking.
When you have too many older bread rolls and don´t know what to do with them. Try this recipe.
To continue on Spinach taste, it is nice to combine Spinach and Chicken.
If you are looking for a recipe to teach your 5-year-old or looking for finger food, here is one.